SAUCES, PICKLES
& CONCENTRATES
See Also: CANNED FOOD; FOOD BRANDS; JAMS & SPREADS; MENU
A1
A1
Sauce is still popular in the United States.
In the U.K. the brand is now largely unknown.
Location:
Keybridge House, 72-84 South Lambeth Road, SW8 1QU
Bovril
In 1971
James Goldsmiths's Cavenham Foods bought Bovril. The company's brands included Marmite. In 1980 Bovril was bought by Beechams.
Location:
148-166 Old
Street, EC1V 9BW. Bovril's head office. (purple, pink)
See
Also: THE REMAINS OF A VANISHED GIANT
Crosse & Blackwell
At the
start of the First World War Crosse & Blackwell had the production capacity
to be able to a make 1,000,000 gallons of malt vinegar a year.
Following
the First World War Crosse & Blackwell acquired James Keiller, a
Dundee-based manufacturer of marmalade and jams. The company's London factory was in
Silvertown
In 1920
Crosse & Blackwell acquired E. Lazenby, a sauces and pickles business. The deal made it the world's largest
manufacturer of packaged foods.
Like a
number of other food manufacturers, Crosse & Blackwell, after having
enjoyed a prosperous First World War, found the 1920s to be difficult. The Crosse & Blackwell factory at the
northern end of Charing Cross Road was sold in 1921. The previous year a 120-acre site had been
acquired in Branston, Staffordshire.
Upon this a state-of-the-art factory was being built. In 1922 it produced its first jar of Branston
Pickle. However, because it was consumed
disproportionately in London and because much the production was exported,
productions costs proved to be higher than they had been in the metropolis when
transportation was factored in. The
factory was closed in 1925 and the site sold subsequently. Manufacturing capacity was boosted at the
company's Bermondsey and Silvertown facilities.
The
company's problems were compounded by the fact that the merger the Lazenby
acquisition was poorly managed so that duplications and in efficiencies were
created that its management failed to deal with.
During
the Blitz the Silvertown factory was destroyed.
It was rebuilt. Preserves
production was transferred to Dundee.
The plant then just made Crosse & Blackwell-branded foods.
Location:
157 Charing
Cross Road, W1T 7RJ (blue, red)
Crimscott
Street, SE1 3BH. Lazenby's factory.
Tay
Wharf, Silvertown, E16 2EZ. Keiller s
factory.
Website:
www.bringoutthebranston.co.uk
Haywards
The
Haywards Pickle factory was in Kennington Lane, Kennington.
Website:
www.haywardspickles.co.uk
Heinz
Heinz s
first British factory was in Peckham.
In 1876
Heinz launched its tomato ketchup.
Website:
www.heinz.co.uk
HP Sauce
In the
1870s Harry Palmer created HP Sauce, naming it after himself. He ran up gambling debts and had to sell the
recipe.
Frederick
Gibson Garton, a grocer from Nottingham, created the recipe for a brown
sauce. In 1895 he registered the HP
Sauce brand, claiming that the name derived from it being served in one of the
Houses of Parliament's restaurants. He
sold it to Edwin Samson Moore of Aston Cross-based The Midlands Vinegar Company
for 150 plus the cancelling of some debts.
The expense of the ingredients in making chutney had meant that
consumption of them had been limited to the affluent. Midlands managed to make HP a mass-market
product. In 1904 Daddies Favourite was
launched as a sister version.
In the
1960s in an interview with a journalist from The Sunday Times Mary
Wilson, the wife of the Labour Prime Minister, remarked that If Harold has a
fault, it is that he will drown everything with HP Sauce. As a result, the condiment was nicknamed
Wilson's Gravy.
During
the First World War many food in were short.
HP proved to be a way of making what was available more palatable.
There
was an HP Sauce factory on the river in Hammersmith.
In 2006
Groupe Danone of France sold HP Sauce to Heinz.
Soon afterwards, it was announced that production was being transferred
from Aston Cross to Elst in The Netherlands.
This triggered a number of protests, one of them was staged outside the
American Embassy.
In 2019
the Palace of Westminster's Elizabeth Tower was clad in scaffolding in order to
allow repairs to it to be made. HP s
label was tweaked so as to include this new reality.
Location:
10 Downing Street, SW1A 2AA (orange, red)
30
Grosvenor Square, W1A 1AE. The former embassy. (orange, purple)
The Palace of Westminster, Parliament Square, SW1A 0AA (purple, blue)
Website:
www.hpsauce.co.uk
E. Lazenby & Son
Peter
Harvey (1749-1812) developed culinary skills of a level that he was hired by
the 6th Duke of Bolton to be his chef. After leaving his grace's employment Harvey
became the landlord of The Black Dog, a coaching inn on the Great West
Road at Bedfont in Middlesex. The
establishment's clientele consisted largely of well-heeled people who were
travelling to and from Bath. It became
renowned for what became known as Harvey's Sauce. This had a soya sauce and vinegar base to
which cayenne pepper, anchovies, and garlic were matured. Its flavours were matured and its darkness
intensified by it being stored in barrels before being served.
Harvey s
Sauce developed a following in London and in the 1800s was being distributed
widely. Harvey took to signing every
bottle in order to indicate its authenticity.
He died in 1812 and the task was assumed by his sister Elizabeth, who
with her husband John Lazenby was manufacturing it in the West End. Byron mentioned the sauce in his poem Beppo
(1817) and both Charles Dickens and William Makepeace Thackeray referred to it
in novels.
In 1861
the business acquired a new factory on Trinity Street, Borough. Subsequently, a large factory was built for
the firm in Bermondsey. In 1895 E.
Lazenby & Son became a limited company.
Five years the sauce was renamed Lazenby's Sauce. In 1919 the business was bought by Crosse
& Blackwell, which had a more developed distribution system. Three years the Wigmore Street was site was
given up. The factory in Borough was
closed in 1925.
Location:
Crimscott Street, SE1 3BH. Lazenby s
factory.
201
Staines Road, Bedfont, TW14 9EA.
Demolished.
28-30
Trinity Street, SE1 4JA
6 Wigmore
Street (formerly Edward Street), W1U 2RD. The original manufacturing
site. (blue, blue)
Oxo
Oxo was
the food sponsor for the 1908 Olympics.
See
Also: ELECTRICITY Former Power Stations, The Post Office, The Oxo Tower
Website:
www.oxo.co.uk
Sarson's
Sarson's
vinegar factory was on Lambeth Road.
Location:
Caron Place, 87 South Lambeth Road, SW8 1RN
169
Tower Bridge Road, SE1 3JB. Closed in
1992.
Website:
www.sarsons.co.uk
David
Backhouse 2024