REFRIGERATION
See Also: ICE CREAM; ITALIAN FOOD Ticinese Restaurants, Carlo Gatti; RAILWAYS
Industrial Policy
Initially,
ice was used to chill drinks rather than keep large amounts of food chilled
In the
1870s ammonia-powered refrigeration was used in breweries and steam ships.
In
1920s refrigerators began to become a domestic appliance. Virginia and Leonard Woolf's The Hogarth
Press published Vita Sackville-West's novel The Edwardians (1930). The book proved to be a bestseller. The couple decided to use their profit to buy
a Frigidaire. At the time, refrigerators
were still very expensive.
Consumers
were resistant to the idea of refrigerating food. Many thought it was wrong to prolong the life
of food.
Britain
and the United States embraced refrigeration as a means of more securely
feeding the populations of their great cities.
France, which did not have the same degree of urbanisation, was less
inclined to do so. As a result, her food
practices retained a closer proximity to traditional practices.
Refrigeration
did for the English aristocracy's rent rolls what he guillotine had done for
the French ones heads.
Location:
Hogarth House, 34 Paradise Road, Richmond, TW9 1SE.
Jeremy Bentham
The
social theorist Jeremy Bentham (d.1832) developed an idea for a 'frigidarium'
that would preserve food. He sought to
develop the idea with Peter Roget.
However, the latter found that the former was too preoccupied with other
projects for there to be any likelihood of progress being made with the
scheme. Therefore, he withdrew. Bentham never pursued the matter any further.
Location:
The Ministry of Justice, 102 Petty France, SW1H 9AJ. The site had been 19 York Street. (blue,
brown)
Ice Houses
The
first ice houses in Britain were built in the middle of 17thC. A dozen or so survive across London. Perhaps the most unexpected one is to be
found in Woodlands Park to the south of Acton's High Street. The Holland House one is now a small gallery.
Location:
239-241, High Street, Acton, W3 9BY. The
alleyway between them leads to the park.
Ilchester
Place, W8 6LU (red, purple)
Website:
www.rbkc.gov.uk/contactsdirectory/az.aspx?orgid=778
Ice Storage
Carlo
Gatti was a Swiss Italian ice merchant.
He popularised ice cream in London.
This led to him developing a business that imported ice from Norway.
The
London Canal Museum is in an old ice merchant's storage facility.
Location:
12-13 New Wharf Road, N1 9RT (purple, orange)
Website:
www.canalmuseum.org.uk
Self
In 1991
the art collector Charles Saatchi bought Marc Quinn's Self, a sculpture
that consisted of a cast of the artist's head that had been made with Quinn s
own frozen blood. Saatchi was believed
to have paid £13,000 for the work.
In 2002
there was a report that builders working at Saatchi's Eaton Square home had
accidentally turned off the freezer in which Self was stored and that it
had melted. Saatchi and White Cube, the
gallery that represented Quinn, both declined to comment upon the matter.1
Location:
77 Eaton Square, SW1W 9AW (blue, grey)
See
Also: THE GAIA GUY; GALLERIES
The Saatchi Gallery
1. Three years later it was reported that Self had been sold to
an American collector for £1.5m.
Wenham Pond Ice
Location:
140 Strand, WC2R 1HH (orange, blue)
Waterloo
Road, SE1 8XR. The Wenham Ice Company
leased five arches under the road as it rose to meet the Surrey end of Waterloo
Bridge.
David
Backhouse 2024